Reishi Plus C - 60 capsules
10,78 €
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Reishi Plus C - dietary supplement
composition / capsule: ascorbic acid (C) (43.07%), reishi mushroom extract (43.07%), capsule (gelatin), anti-caking agent: magnesium salts of fatty acids and silicon dioxide
Contents: 60 capsules
Recommended intake: 3 capsules daily
Note : Do not exceed the recommended intake for food supplements. They should not be used as a substitute for a balanced and varied diet or a healthy lifestyle.
With regard to the statements about the effects of the vitamins and minerals, we refer to the approved formulations of the European Food Safety Authority ("EFSA"). For the benefits of secondary plant, fruit, vegetable, berry, herb and fruit substances, we refer to the current specialist literature.
Reishi Plus C - dietary supplement
composition / capsule: ascorbic acid (C) (43.07%), reishi mushroom extract (43.07%), capsule (gelatin), anti-caking agent: magnesium salts of fatty acids and silicon dioxide
Contents: 60 capsules
Recommended intake: 3 capsules daily
Note : Do not exceed the recommended intake for food supplements. They should not be used as a substitute for a balanced and varied diet or a healthy lifestyle.
With regard to the statements about the effects of the vitamins and minerals, we refer to the approved formulations of the European Food Safety Authority ("EFSA"). For the benefits of secondary plant, fruit, vegetable, berry, herb and fruit substances, we refer to the current specialist literature.
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Reishi Plus C - dietary supplement
composition / capsule: ascorbic acid (C) (43.07%), reishi mushroom extract (43.07%), capsule (gelatin), anti-caking agent: magnesium salts of fatty acids and silicon dioxide
Contents: 60 capsules
Recommended intake: 3 capsules daily
Note : Do not exceed the recommended intake for food supplements. They should not be used as a substitute for a balanced and varied diet or a healthy lifestyle.
With regard to the statements about the effects of the vitamins and minerals, we refer to the approved formulations of the European Food Safety Authority ("EFSA"). For the benefits of secondary plant, fruit, vegetable, berry, herb and fruit substances, we refer to the current specialist literature.